Mushroom and tofu stir fry goes well with roti or stuffed paranthas..
Ingredients:
Mushrooms:2 cups,sliced
Tofu cubes:1 cup
Cashews:1/4 cup,roasted
Onions:1/4 cup,thinly sliced
Ginger-garlic paste:1 tsp
Garam masala powder:1 tsp
Pepper powder:1/4 tsp
Chilli powder:1/2 tsp
Turmeric powder:1/4 tsp
Oil:1 tbsp
Salt to taste
Preparation:
In a pan roast the tofu cubes by adding few drops of oil and a pinch of chilli powder and keep this aside..
In the same pan add the rest of the oil and mushrooms,ginger-garlic paste,garam masala powder,pepper powder,chilli powder and turmeric powder and salt..
Stir fry for a few minutes till it becomes dry..
Then add the roasted tofu cubes,roasted cashews and stir to mix…
Now serve the mushroom and tofu stir fry and enjoy!
P.S:If you dont like tofu,you can replace it with paneer...:)
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