Cabbage pakoda

Cabbage pakoda - Ever tried making pakodas with cabbage??Try this version and enjoy with a cup of chaai!

Ingredients:

Cabbage:200 grams,chopped

Gram flour:2 tbsp

Mint leaves,curry leaves:1/4 cup,chopped

Ginger-garlic paste:1/2 tsp

Red chilli powder:1/2 tsp

Garam masala powder:1/4 tsp

Coriander powder:1/4 tsp

Salt to taste

Oil for frying

Preparation:

Mix all the ingredients except cooking oil in a bowl until it becomes a paste by adding little water and keep this aside..

Keep a pan on the stove and pour the oil and heat it..

Once the oil is hot,shape the mix as small balls and deep fry until they turn in to brown colour on medium flame…

Transfer these fried pakodas on to a plate..

Remove excess oil by placing these pakodas on tissue papers..

Enjoy the hot cabbage pakodas!!

Related recipes:

Cauliflower pakoda

Onion pakoda

Bread pakoda

Bonda